Restaurant week
Prix-fixe Dinner Menu | $60 per person 100% Gluten Free Menu February 9 - 23 Reservations will be accepted for dinner only • Pricing does not include tip, tax or gratuity • A 20% service charge will apply to all dine-in orders • We do not offer any substitutions on this menu • Dinner: Sunday - Saturday 5 PM - 9 PM* Please inform your server about any allergies. Our CBRW 2026 menu cannot be combined with Groupon or In-kind. All food and cocktail sales are final.
Starters
New Orleans BBQ Shrimp
Crab & Corn Bisque
Charred Okra Salad
Mains
Grilled Lemon Pepper Salmon & Grits
Creole Red Snapper Fillet
With garlic béchamel sauce and black rice
Vegan Scallops Etouffee
(Vegetarian) - Can Add Shrimp $15 | Add Chicken $9
Dessert
Sweet Potato Cheesecake
With Pralines and Whipped Cream