Our Story

Chesa's Bistro

CheSa's Bistro & Bar is the newest upscale Creole Restaurant proudly serving Chicago's Avondale area. Our mission is to provide high-quality food for all those that wish to combine fun and enjoyable ambiance with skillful cooking into one extraordinary dining experience. Scroll down to learn more about us.

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Chicago Native

Illinois's finest

Chesa's Bistro & Bar was founded Chef CheSa. She is also the proud owner of CheSa's Gluten Tootin Free Food Trucks. She wanted to evolve from the food truck and catering scene and transform your taste buds with a fusion of Creole and contemporary American flavors. The 1800-square-foot bar & bistro will feature a scratch-made entirely gluten-free menu.

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    Check out our food menu

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    100% gluten free

    something for everyone
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    tasty Brunch

    It's Always Fresh
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    dinner delight

    Indulge Your Appetite



3235 W Addison St
Chicago, IL


Sat 11am-3pm
Sun 11am-4pm

Wed-Sat 5pm-9pm

Happy Hour
Wed-Fri 5pm-6:30pm